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EU Updates Vegetable Catalogue with Supplement H 2025/11
On December 8, 2025, The European Union Publishes Supplement H 2025/11 to the Common Catalogue of Varieties of Vegetable Species.
EU Updates Vegetable Catalogue with Supplement
Dec 08, 2025
United States Establishes MRLs for Azoxystrobin in Certain Foods
On December 5, 2025, the U.S. Federal Register announced that the Environmental Protection Agency (EPA) issued Notice 2025-22174, establishing the maximum residue limit (MRL) for azoxystrobin in black pepper at 1 mg/kg.
US Establishes MRLs Azoxystrobin Certain Foods
Dec 08, 2025
EU Initiates Revision of Product Market Surveillance Regulation (EU) 2019/1020
The European Union has recently initiated a public consultation on the revision of its product market surveillance regulations. This revision targets Regulation (EU) 2019/1020 on Market Surveillance and Compliance of Products (hereinafter referred to as "the Regulation"), which entered into force on July 16, 2021. The Regulation aims to ensure that non-food products placed on the EU market comply with EU regulatory requirements, including safety standards. Its scope covers all products entering the EU from outside the Union, and it is enforced by market surveillance authorities within the Single Market and designated authorities at the EU's external borders (typically customs).
EU Initiates Revision Product Market Surveillance Regulation(EU)2019/1020
Dec 04, 2025
U.S. FSIS Announces Addition of 3 New Chinese Poultry Establishments Eligible for Export to US
On November 26, 2025, the U.S. Food Safety and Inspection Service (FSIS) added three Chinese poultry establishments eligible for export to the United States. The approved establishments may export processed (heat-treated/cooked) poultry products to the U.S., provided that the unprocessed poultry originates from
U.S. FSIS Announces 3 New Chinese Poultry Establishments Eligible Export
Dec 04, 2025
EU Safety Assessment of Phosphate Esters as Food Contact Materials
On December 1, 2025, the European Food Safety Authority (EFSA) published document 10.2903/j.efsa.2025.9767, assessing the safety of phosphoric acid, triphenyl ester, poly[oxy(methyl-1,2-ethanediyl)], α-hydro-ω-hydroxy-, C10-16 alkyl esters as food contact materials.
EU Safety Assessment Phosphate Esters Food Contact Materials ABS HIPS
Dec 03, 2025
EU Set to Authorize Use of Gardenia Blue (Genipin-Glycine) in Foods
On December 1, 2025, the European Food Safety Authority issued document No. 10.2903/j.efsa.2025.9738, proposing to establish regulations for the use of gardenia blue (genipin-glycine) as a food additive. The specific usage requirements are detailed in the table below.
EU Authorize Gardenia Blue Genipin-Glycine
Dec 02, 2025
EU Amends MRLs for the Fungicide Active Substance Dodine in Grapes
On 28 November 2025, the European Food Safety Authority (EFSA) announced an amendment to the maximum residue level (MRL) for the fungicide active substance dodine in grapes (table grapes and wine grapes), increasing it from the previous limit of 0.01 mg/kg to 2 mg/kg.
EU Amends MRLs Fungicide Dodine Grapes
Dec 01, 2025
EU requires mandatory registration of food preservatives and antioxidants produced in China
On 27 November 2025, the European Commission issued Implementing Regulation (EU) 2025/2385, which establishes a mandatory registration system for imports of specific alkylphosphonic acids and their sodium salts originating in China, including 2-phosphonobutane-1,2,4-tricarboxylic acid (PBTC) and tetrasodium 2-phosphonobutane-1,2,4-tricarboxylate (PBTC-Na₄), effective from 28 November 2025.
EU Mandatory Registration Food Preservatives Antioxidants China
Dec 01, 2025
EU to Authorize Extracts of Sceletium tortuosum and Sceletium crassicaule as Novel Food
On 25 November 2025, the European Food Safety Authority (EFSA) issued Document PC-1723, proposing to authorize extracts of Sceletium tortuosum and Sceletium crassicaule as novel foods.
EU Authorize Extracts Sceletium tortuosum Sceletium crassicaule Novel Food
Nov 27, 2025
Singapore Issues 2025 Food Safety and Security (Non-Packaged Drinking Water) Regulations
On November 24, 2025, Ministry of Sustainability and the Environment of Singapore published "FOOD SAFETY AND SECURITY ACT 2025 FOOD SAFETY AND SECURITY (NON-PACKAGED DRINKING WATER) REGULATIONS 2025".
Singapore Issues Food Safety Security Non-Packaged Drinking Water
Nov 26, 2025
EU Proposes MRL Revision for Pinoxaden in Barley, Wheat and Rye
On November 25, 2025, the European Food Safety Authority (EFSA) published a document (No. 10.2903/j.efsa.2025.9742), proposing to revise the maximum residue level (MRL) for pinoxaden in barley, wheat, and rye from the existing 0.7 mg/kg to 0.8 mg/kg.
EFSA Propose MRLs Pinoxaden Barley Wheat
Nov 26, 2025
U.S. Urges Agricultural Exporters to Actively Respond to China's GACC Decree 219, Seeks Better Information Services
November 19, 2025 – The U.S. Department of Agriculture (USDA) is urging U.S. agricultural facilities and enterprises exporting to China to closely monitor and proactively respond to China's General Administration of Customs (GACC) Decree No. 219. The USDA advises exporters to take measures to prevent potential disruptions to U.S. agricultural exports to the Chinese market.
US China GACC Agricultural Exporters Decree 219
Nov 25, 2025
U.S. proposes to set MRLs for glufosinate in certain foods
On November 19, 2025, the U.S. Federal Register announced that the Environmental Protection Agency (EPA) has issued Notice 2025-20399, proposing to establish maximum residue limits (MRLs) for the herbicide glufosinate in certain food commodities. The specific details are outlined in the table below. This notice is scheduled for official publication in the Federal Register on November 20, 2025, and any comments must be submitted within a 60-day period.
U.S. Proposes MRLs Glufosinate Certain Foods
Nov 20, 2025
FOOD SAFETY AND SECURITY ACT 2025 has been promulgated in Singapore
The purposes of this Act are — (a) to improve food security in Singapore through maintaining in Singapore a minimum quantity of stocks of certain foods and agri‑food production inputs, and measures to mitigate the impact of agri‑food supply chain disruptions on Singapore; (b) to increase production of primary produce on a sustainable basis in Singapore so as to contribute to food security in Singapore; (c) to ensure that food in Singapore is safe and suitable for human consumption and that non‑packaged drinking water in Singapore is not unwholesome;
FOOD SAFETY SECURITY ACT Singapore
Nov 19, 2025
EFSA Sets Safe Intake Level for Delta-8-THC
On November 18, 2025, the European Food Safety Authority (EFSA) analyzed existing data on delta-8-tetrahydrocannabinol (also known as delta-8-THC) in food and established a safe intake level. EFSA concluded that the acute reference dose (ARfD) set in 2015 for delta-9-THC should apply to the combined intake of both delta-8-THC and delta-9-THC.
EFSA Sets Safe Intake Level Delta-8-THC
Nov 19, 2025
USDA Amended the Classification Standards for Orange Juice
On November 17, 2025, the U.S. Department of Agriculture (USDA) announced amendments to the orange juice grading standards, which will take effect upon publication in the Federal Register. The comment period will last for 60 days following the publication.
USDA Amended Classification Standards Orange Juice
Nov 19, 2025
European Union Publishes Draft Revision of Feed Additive Regulation
On November 13, 2025, the European Union issued notification G/SPS/N/EU/895, publishing a draft amendment to the regulation on feed additives. The responsible authority is the European Commission.
EU Publishes Draft Revision Feed Additive Regulation
Nov 18, 2025
United States exempts polymer sodium salt (castor oil/2-ethylhexanol/maleic anhydride/soybean oil) from food tolerance requirements
On November 17, 2025, the U.S. Federal Register announced that the Environmental Protection Agency (EPA) has issued Notice 2025-19915, proposing to exempt the sodium salt of the polymer of castor oil, 2-ethylhexanol, maleic anhydride, and soybean oil from the requirement of a tolerance in food.
US Exempts Polymer sodium salt Castor oil 2-ethylhexanol Maleic anhydride Tolerance
Nov 18, 2025
EU Revises Trade Standards for Olive Oil
On November 17, the European Union issued an amendment to Commission Delegated Regulation (EU) 2022/2104 of July 29, 2022, which modifies the trade standards for olive oil in Regulation (EU) No 1308/2013 of the European Parliament and of the Council, and repeals Commission Regulation (EEC) No 2568/91 and Commission Implementing Regulation (EU) No 29/2012.
EU Revises Trade Standards Olive Oil
Nov 17, 2025
U.S. EPA Published Maximum Residue Limits for Certain Pesticides in Food Commodities
On November 17, 2025, the U.S. Environment Protection Agency published some pesticide in food commodities, check the below poins for details:
EPA Pesticide MRLS Fluazinam
Nov 17, 2025
EC's 2026 Food Safety Procedures for the EU, Exporting & Candidate Countries
On November 13, 2025, the European Commission published the "Food Audit, Health and Analytical Procedures 2026 for the EU, Third Countries Exporting to the EU, and EU Candidate Countries." The document aims to ensure the safety of food and feed in the EU, protect animal health and welfare, maintain plant health, and safeguard human health.
EC Food Safety Procedures Verification Compliance Consumer Protection
Nov 14, 2025
China MoC stated that it will continue to uphold an open and cooperative approach regarding issues related to China-U.S. soybean trade
On November 13, the Ministry of Commerce held a regular press conference. A reporter asked: "The White House stated that China has agreed to purchase approximately 12 million tons of U.S. soybeans in November and December, and buy at least 25 million tons annually over the next three years. Can the Ministry of Commerce confirm whether an agreement has been reached with the U.S. on these terms?"
China MoC Stated Uphold Cooperative Approach Regarding Soybean
Nov 14, 2025
EU Publishes Corrigendum to Amendment on Labeling of Fragrance Allergens in Cosmetics
On November 11, the European Union issued a corrigendum to Commission Regulation (EU) 2023/1545, which amends Regulation (EC) No 1223/2009 of the European Parliament and of the Council concerning the labeling of fragrance allergens in cosmetic products.
EU Publishes Corrigendum Amendment Labeling Allergens Cosmetics
Nov 13, 2025
US Adjusts Reciprocal Tariff Rates with China
On November 7, 2025, the U.S. Federal Register published Executive Order No. 14358, which modifies the ad valorem duty rates applicable to imports from the People's Republic of China (China) as established under Executive Order No. 14257. The order suspends the additional ad valorem tariffs imposed on China pursuant to the amended Executive Order No. 14257 and replaces them with a 10% ad valorem surcharge on goods originating from China.
US Adjusts Reciprocal Tariff Rates China
Nov 12, 2025
EU's EFSA Releases Survey Report on Pesticide Residues in Food
On November 7, 2025, the European Food Safety Authority (EFSA) published the "Survey Report on Pesticide Residues in Food." Food regulatory bodies across EU member states monitor pesticide residues in food to ensure compliance with EU-established limits, thereby mitigating health risks.
EFSA Pesticide Residues Report
Nov 10, 2025
U.S. Revises Tolerances for Fluopyram Residues in Certain Commodities
According to the U.S. Federal Register, on November 5, 2025, the Environmental Protection Agency (EPA) issued Regulation 2025-19794, amending the tolerance for residues of cyclobutrifluram in certain products .
U.S. EPA Revises Tolerances Fluopyram Residues Certain Commodities
Nov 07, 2025
EU Cancels Two Nutrition and Health Claims Related to Food Products
On November 5, 2025, the Official Journal of the European Union published Regulations (EU) 2025/2222 and 2025/2223, amending Regulation (EC) No 1924/2006 on nutrition and health claims made on foods.
EU Cancels Nutrition Health Claims Food Products
Nov 06, 2025
EU plans to authorize cannabidiol (CBD) as a novel food ingredient
On November 3, 2025, the European Food Safety Authority (EFSA) published document No. 10.2903/j.efsa.2025.9708, proposing to authorize synthetically produced cannabidiol (CBD) as a novel food ingredient for use in food supplements. The maximum usage level is set at 150 mg per day. The target population is the general population aged 6 years and above, excluding pregnant and lactating women.
EU Plans Authorize Cannabidiol(CBD) Novel Food Ingredient
Nov 04, 2025
EU approves calcium D-pantothenate and D-panthenol as feed additives for all animal species
According to the Official Journal of the European Union, on October 30, 2025, the European Commission issued Regulation (EU) 2025/2171, approving calcium D-pantothenate and D-panthenol as feed additives for all animal species, in accordance with Regulation (EC) No 1831/2003 of the European Parliament and of the Council.
EU Feed Addtitives Approve Calcium D-pantothenate D-panthenol
Nov 03, 2025
EU Revises Import Requirements for Waste Cooking Oil
On October 30, 2025, the Official Journal of the European Union published Regulation (EU) 2025/2181, amending Regulation (EC) No 142/2011. The revised import requirements for waste cooking oil are as follows:
EU Revises Import Requirements Waste Cooking Oil
Oct 31, 2025
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